At La Table Fassie, indulge in authentic dishes that blend tradition with sophistication, crafted by our cheffe within the elegance of Palais Riad Reda. Let yourself be tempted by the unique flavors of Moroccan cuisine.
Fes’ Culinary Heritage, Perfected at La Table Fassie.
A celebration of Moroccan gastronomy, brought to life by expert hands and timeless flavors.
Our Chef Recommends
Discover the dishes personally curated by our cheffe, combining the finest ingredients and traditional Fassi recipes. Each recommendation is a journey into the heart of Moroccan gastronomy, crafted with passion and precision.
A Journey Through Fassi Flavors.
Our Menus
Starters
Fish Pastilla
$15.0
White fish fillet, shrimp, vermicelli noodles, garlic, parsley, cilantro, saffron, butter, filo pastry, lemon, and spices (paprika, cumin).
White fish fillet, garlic, lemon juice, olive oil, paprika, cumin, cilantro, parsley, salt, and pepper.
Reserve Your Table Now
Experience the finest Fassi cuisine in an enchanting setting at La Table Fassie. Whether for an intimate dinner or a special celebration, let us welcome you to a culinary journey like no other.